Lunch/Party | Hotel Grand City Ikebukuro Tokyo

LUNCH/PARTY

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LUNCH/PARTY

LUNCH
PARTY

LUNCH

Enjoy our lunch expertly prepared
by our chef.

Soup and Salad bar is added to any entrée for free.
All-you-can-drink and desserts can be added for 200 JPY.

Hours	11:30-15:00 (Last Admission 14:00) [Closed Sundays and Public Holidays]

StandardPremium Beef Stew

First come, first serve (10 people)!

¥1,080 Tax included
StandardBeef Steak with seasonal vegetables

with soysauce-based or salt based sauce

¥1,080 Tax included
Daily SpecialsToday's fish

French seafood for you

¥1,080 Tax included
Daily SpecialsToday's Specials

Our Today's Special menu changes to feature fresh selections.

¥1,080 Tax included
Weekly SpecialsJapanese food set menu

Japanese dishes of the week

¥1,080 Tax included
Weekly SpecialsTeppanyaki Hamburger Steak

The meat is served sizzling on hot plate.

¥1,080 Tax included
Weekly SpecialsStew with Omlette

with sauce of the week

¥1,080 Tax included
Weekly SpecialsPasta

with sauce of the week

¥972 Tax included
Weekly SpecialsCurry

Serving traditional Japanese Currys.

¥972 Tax included

DRINK & DESERT BAR

Special Offer!
All-you-can-drink and desserts can be added for 200 JPY.

SOFT DRINK MENU

Tea（Hot or Iced） ¥360
Tea with Milk（Hot or Iced） ¥360
Tea with Lemon（Hot or Iced） ¥360
Sugar-Free Tea（Hot or Iced） ¥360
Hot Chocolate（Hot or Iced） ¥360
Oolong Tea ¥360
Orange Juice ¥360
Iced Milk ¥360
Tomato Juice ¥360
Calpico ¥360

BEER

Beer ¥510

WHISKY

Whisky and Soda ¥410
Whisky ¥410

SPRITS

Japanese Sake ¥410
Japanese Distilled Spirits ¥410

WINE

Wine by the Glass (Red/White) ¥410
Wine by the Bottle (Red/White) ¥2,570

※Tax Included

POINT CARD Restaurant Saison Rewards Card / Line@

10 points=1,000 JPY Off Coupon, 30 points=4,000 JPY Off Coupon.
Sign up for Line@ to receive Special Savings and Special Occasion Reminders.
For more information, please contact us. LINE@

Inquiry	Restaurant Saison TEL. +81-3-3984-3325

Restaurant Saison Rewards Card / Line@

PARTY

Depending on the member of guests attending your event, our menu is presented.
Our Sales Manager and Chef are happy to work with you to customize a menu that fits your group.

Hours	18:00-21:30 (Last Admission 21:00)

・The entire restaurant rental is available for groups from 20 to 80.
・2 hours package (Negotiable)
・Our chefs prepare menu items according to market availability.

PARTY

¥4,000 COURSE

Marinated Salmon
Salad with Prociutto and Olives
Rice Croquettes & French Fries
Pizza Cappricciosa (Today's Pizza)
Roast Pork
Rice Pilaf
Today's Pasta
Fruit Combo
Petitcakes

¥5,000 COURSE

Marinated Salmon and Bonito Carpaccio
Salad with Prociutto
Meat Pie
Pizza Cappricciosa (Today's Pizza)
Oven baked Spanish Mackerel with Herb and Bread Crumb
Roast Beef
Rice Pilaf
Today's Pasta
Fruit Combo
Petitcakes

¥6,000 COURSE

Marinated Fish and Octopas Carpaccio
Prociutto and Seasonal Vegetables
Salad Nicoise
Vegetable Quiche
Roasted Shellfish in Pasley-Garlic Butter Sauce
Pizza Cappricciosa (Today's Pizza)
Pan Fried Fish in Butter Sauce
Fillet Beef Steak
Rice Pilaf
Today's Pasta
Fruit Combo
Petitcakes

※Tax Included

All-You-Can-Drink（Two Hours Package）

+ ¥1,000

Beer
Japanese Distilled Spirits
Whisky
Soft Drinks

+ ¥1,500

Wine (Red/White)
Whisky and Soda
Japanese Sake
Beer
Japanese Distilled Spirits
Whisky
Soft Drinks

※Tax Not Included
※Dishes are roatated in seasonal basis.

COURSE MENU

¥2,980 COURSE

Appetizer Marinated Trout Salmon
with Vegetables
Soup Turnip Potage Soup
Seafood Pan Fried Spanish Mackerel
in Butter Sauce
Meat Chicken Confit with Potatoes
Dessert Chef's Assorted Desserts

※Drinks are not included.

¥3,980 COURSE

Appetizer ・Marinated Sea Bream
with Vegetables ・Oven baked Scallop
with Herb and Bread Crumb
Soup Asparagas Potage Soup
Seafood Pan Fried Rockfish
with Saffron Crème Sauce
Meat Beef Cheek Simmered in Red Wine
with Mashed Potatoes
Dessert Chef's Assorted Desserts